A superbly balanced recipe, developed over years of experience to transform one Siena's best-known specialities into a mouth-watering masterpiece of confectionery.

Weights:
250g - 500g (Net Weight)

Ingredients: almonds, sugar, egg white, orange peel, bitter almonds, ammonium bicarbonate, castor sugar

PASTICCERIA MARIUCCIA - Piazza del Popolo, 29 - 53024 Montalcino (SI) - Italia Tel. e Fax +39 0577 849319
mariuccia@pasticceriamariuccia.it